"Lanson's recently released 2004 Brut Vintage Noble is drinking well, offering up attractive aromas of buttery pastry, macadamia nuts, citrus zest, dried white flowers and bee pollen, followed by a medium to full-bodied, fleshy and incisive palate that's charming but chiseled, with the open-knit profile of the vintage tempering the taut, even somewhat austere house style at this address." - William Kelley, The Wine Advocate
Champagne Lanson Le Black Label Brut Non-Vintage Magnum - “The latest release of Lanson's NV Brut Black Label is showing well, offering up aromas of warm biscuits, crisp orchard fruit, dried citrus rind and toasted brioche. On the palate, it's medium to full-bodied and crisp but fleshy, with the house's non-malo style tempered by a generous core of fruit, concluding with a long, chalky finish. This is a very creditable non-vintage cuvée that has the cut and structure to evolve in the cellar.”- William Kelley, The Wine Advocate
Champagne Pol Roger Brut Réserve, "Pale yellow. Toasty melon and white peach on the nose, with orange zest and dusty minerals emerging with air. Lively, mineral-laced citrus and orchard fruit flavors show good palate-coating intensity without any excess weight. The clinging finish displays a subtle floral quality and repeating orange and melon notes." - Josh Raynolds, Vinous
"With a crisp pink colour, this wine offers a gentle balance between acidulated aromas with notes of white blossom and small red fruit like raspberry and redcurrant. Its fine bubbles promise a delightful roundness in the mouth, which reveals all the subtlety of Pinot Noir. Underscored by a pleasant vivacity and sustained fruit, Perle d'Aurore is a delicate Crémant de Bourgogne that can be drunk in any circumstances." - Winemaker's notes