Domaine / Aldo Conterno

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Poderi Aldo Conterno ‘Conca Tre Pile’ Barbera d’Alba 2016

R595.00 inc. VAT
"Elegant is not a word applicable to most Barberas, but this one is exactly that: a graceful expression of dark plums, blueberries and mandarin oranges. Medium body, fine, silky tannins and bright plums on the finish. "James Suckling

Poderi Aldo Conterno ‘Granbussia’ Barolo Riserva 2010

"The Barolo Reserve Granbussia is produced by blending grapes from the oldest vines, from the Romirasco, Cicala, and Colonnello, before fermentation starts, in the following percentages respectively: 70% - 15% - 15%. The Granbussia remains in the cellar for at least 9 years before commercialization. It is produced exclusively in the best years and in limited quantities." Winemaker's notes

Poderi Aldo Conterno ‘IL Favot’ Langhe Nebbiolo 2016

R895.00 inc. VAT
"The grapes used to make “ Il Favot” come from vineyards which have undergone periodical implantations, and so have a maximum age of 15 years. The skin contact is limited to 6-8 days so to extract few tannins and more colour from the skins themselves, with the result of getting a well-coloured wine with a remarkable softness." Winemakers's notes

Poderi Aldo Conterno ‘Bussiador’ Langhe Chardonnay 2016

R1,110.00 inc. VAT
"The “Bussiador” is a wine with a good structure and good body, and so it can stand a long ageing." - Winemaker's notes

Poderi Aldo Conterno Barolo Bussia ‘Cicala’ 2015

"The 2015 Barolo Bussia Cicala is like a little steam train that keeps pushing forward. The wine shows the forward momentum and power of the vintage, imparting ripe and rich primary intensity along the way. This steady and elegant expression of Nebbiolo reveals dried blackberry, tar, licorice, smoke and white truffle. The wine's approach is broad and textured as it rolls over the palate. Some 6,000 bottles were produced." - Monica Larner, Wine Advocate