Domaine / Domaine Marquis d’Angerville

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Domaine Marquis d’Angerville Bourgogne Aligoté 2018

"Our Bourgogne Aligoté is typical of the appellation. Aligoté is a typically Burgundian grape variety, relatively rare now, but which is in the original Kir recipe, developed by the canon of the same name: one third of crème de cassis and two thirds of Aligoté. It is a wine tense by its acidity which gives it its spine, and beautiful aromas that awaken our taste buds." - Winemaker's notes

Domaine Marquis d’Angerville Bourgogne Passetoutgrains 2018

"Passetoutgrain is, as its name suggests, a blend of two grape varieties: Gamay and Pinot Noir, which generally represent around a third of the total. The composition of our Bourgogne Passetoutgrain is rather evenly distributed between the two grape varieties. It is a “simple” wine, unpretentious, but elaborated with care, and which is always easily approachable. It is a typically Burgundian appellation that we are keen to promote." Winemaker's notes

Domaine Marquis d’Angerville Volnay Premier Cru 2018

"As usual, the 2018 Volnay 1er Cru is blend of Les Pitures and Mitans. More reserved than the Pommard that preceded it, the wine unwinds slowly in the glass, revealing enticing aromas of rose petals, red berries, blood orange, raw cocoa and deep soil tones. On the palate, the wine is medium to full-bodied, charming and elegant, with lively acids and fine, chalky tannins." - William Kelley, Wine Advocate

Domaine Marquis D’Angerville Volnay 1er Cru Clos des Angles 2018

R1,650.00 inc. VAT
"Domaine Marquis D’Angerville Volnay 1er Cru Clos des Angles 2018, Once again there an elevated level of ripeness to the still fresh nose of cassis, black cherry and poached plum. The slightly more elegant and more concentrated medium-bodied flavors possess fine richness; indeed the texture is quite seductive, all wrapped in a complex, long and balanced finale where a hint of bitter pit fruit arises."

Domaine Marquis d’Angerville Pommard “Combes Dessus” Premier Cru 2017

"A more deeply pitched nose combines notes of plum, dark currant, earth and a whiff of the sauvage. Once again there is excellent intensity to the racy but muscular and robust flavors that deliver fine length on the more firmly structured and mildly rustic finish. This too is going to need at least a few years of cellaring to become more civilized as it's tightly wound today." - Allen Meadows, Burghound