Cultivar / Riesling

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BLANKbottle Hinterhofkabuff 2022

R295.00 inc. VAT
"Sourced from the same grower as the Jan Niemand Riesling - this vineyard uses vertical shoot positioning - this has a little more weight, presence and concentration. Showing lots of extract and depth, it combines apple and lime flavours with a hint of peach and 5.27 grams of residual sugar." - Tim Atkin MW

Dr. Loosen Erdener Treppchen Riesling Auslese 2019

R695.00 inc. VAT
"The 2019 Erdener Treppchen Riesling Auslese is clear yet still yeasty on the concentrated, spicy and slatey nose. Sweet, piquant and classy on the palate, this is a tight and concentrated Auslese with bitter grapefruit on the finish. It is still shy after the recent bottling yet indicates remarkable concentration, grip and tension. - Stephan Reinhardt, The Wine Advocate

Dr. Loosen Graacher Himmelreich Riesling Grosses Gewächs 2020

R494.99 inc. VAT
Tasted as a cask sample in August 2021, Loosen’s 2020 Graacher Himmelreich GG Alte Reben is precise and intense, well concentrated and ripe but fresh and provided with lemon notes. Lush and elegant on the palate, this is a rich and powerful, well structured, crystalline, persistently salty, complex and powerful Riesling with great tension.- Stephan Reinhardt, The Wine Advocate

Trapet Schoenenbourg Riesling Grand Cru 2015

R1,995.00 inc. VAT
Trapet Schoenenbourg Riesling Grand Cru 2016 Magnum, “Schoenenbourg Grand Cru wines age particularly well, and in time develop powerful, rich aromas. Its microclimate makes it admirably suited to the production of prestigious Vendanges Tardives and Sélections de Grains Nobles, late-harvest wines.”- Winemaker’s notes

Immich-Batterieberg Enkircher Zeppwingert Riesling 2018

R950.00 inc. VAT
Immich-Batterieberg Enkircher Zeppwingert Riesling 2018, "Aged on the lees for 18 months, the 2018 Enkircher Zeppwingert Riesling Reserve is very intense and concentrated on the nose. Slightly caramelly on the palate, this is a fresh, pure, crystalline and finely tannic Riesling. Tasted at the domain in September 2020." - Stephan Reinhardt, The Wine Advocate