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Clos Rougeard Saumur Blanc “Bréze” 2014

"Serious and brooding Chenin. Dark golden, offering deep, intense aromas of wax, honey, lanolin and tropical fruit. In the mouth, full-bodied and more lush than the later vintages, veering far to the Burgundian side of things. A lovely wine, but very big, and showing a good deal of oak influence." - Jason Wilson, Antonio Galloni's Vinous

Clos Rougeard Saumur-Champigny “Le Bourg” 2014

"A brooding and dark style of Cabernet Franc. Aromas and flavors of spice, cigar box, and kirsch, with fresh and baked cherry and berry growing darker toward the finish." - Jason Wilson, Antonio Galloni's Vinous

Clos Rougeard Saumur-Champigny “Les Poyeux” 2014

"Fresh, racy, nuanced, and striking. Ripe aromas and flavors of blackberry, plum, olive and spice throughout, with very fine, whispery tannins, and so much finesse. It’s incredibly drinkable right now and has decades before it. One of my favorite wines of the tasting." - Jason Wilson, Antonio Galloni's Vinous

Clos Rougeard Saumur-Champigny “Le Clos” 2014

"Classic and exceptional. A savory nose full of smoke, black pepper, and spice. Lively juicy and complex on the palate, with black cherry, red berries and olives, as well as licorice and green tobacco. It is long, succulent and fresh. The blend of elegance and rusticity one hopes for in Loire reds." - Jason Wilson, Antonio Galloni's Vinous