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Bodegas Vega Sicilia 2010 Unico

Opaque violet. Intensely perfumed, expansive black and blue fruit preserve, potpourri, Moroccan spice and botanical herb scents are complemented by smoky mineral and vanilla flourishes. Sappy, penetrating and deeply concentrated on the palate, offering vibrant, mineral-laced black currant, bitter cherry, chewing tobacco, mocha and floral pastille flavors that deepen and turn sweeter on the back half. Shows superb focus and vibrant, floral lift on the wonderfully long, youthfully tannic finish, which leaves behind cherry liqueur, candied violet and spicecake notes.
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Champagne Larmandier-Bernier Extra Brut Blanc de Blancs Grand Cru “Vieille Vigne du Levant” 2010

R1,325.00 inc. VAT
"Disgorged in June 2018, the 2010 Extra Brut Blanc de Blancs Grand Cru Vieille Vigne du Levant offers up a bright and detailed bouquet of citrus oil, flowers, white peach, warm bread and a delicate top note of walnut oil that's less pronounced than its delicately oxidative 2009 counterpart. On the palate, the wine is full-bodied, broad and satiny, with considerable concentration and old-vine extract, concluding with a long and saline finish." - William Kelley, Robert Parker's Wine Advocate
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Lucien Aviet Savagnin 2010

R595.00 inc. VAT
Tasting Note Not Available
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Meroi Picolit 2010

R510.00 inc. VAT
"The 2010 Colli Orientali del Friuli Picolit opens to a deep orange-gold color and shows musky aromas of sun-dried fruit and raisin. You also get bright tones of honey, apricot syrup and even a pungent whiff of pecorino cheese crust. The consistency of this overtly sweet dessert wine is exceedingly rich and chewy." - Robert Parker's Wine Advocate
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Oremus Tokaji “Aszu 5” Puttonyos 2010

R995.00 inc. VAT
"Citrus, peach and apricot aromas characterize the nose of this Aszú 5 puttonyos 2010; rich and intense on the palate with a long aftertaste of orange blossom and spices." - Wine Enthusiast