Domaine / Champagne Lanson

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Champagne Lanson Le Rosé Gift Set

R975.00 inc. VAT
Champagne Champagne Lanson Le Rosé Gift Set includes: 1 x Champagne Lanson Rosé Label Brut Non-Vintage 2 x Champagne Lanson Rubis Glasses

Champagne Lanson Le Black Label White Box

R850.00 inc. VAT
Champagne Lanson Le Black Label White Box Gift includes: 1 x Champagne Lanson Le Black Label Brut Non-Vintage 2 x Champagne Lanson Flûtes Glasses

Champagne Lanson Le Black label Vintage Gift Set

R750.00 inc. VAT
Champagne Lanson Le Black label vintage gift box includes: 1 x Champagne Lanson Le Black Label Brut Non-Vintage 2 x Champagne Lanson Flûtes Glasses

Champagne Lanson Le Black Label Brut Non-Vintage 375ml

R425.01 inc. VAT
Champagne Lanson Black Label Brut Non-Vintage - “Light gold. Aromas of nectarine, pear and lemon curd, with subtle ginger, lees and floral accents. Sappy orchard and citrus fruit flavors are given spine by tangy acidity and pick-up spiciness and a chalky nuance with air. Powerful yet lithe and focused, finishing with very good clarity and length and lingering spiciness.”- Josh Raynolds, Vinous

Champagne Lanson Le Black Label Brut Non-Vintage Jeroboam 3L

R3,510.01 inc. VAT
"Light gold. Aromas of nectarine, pear and lemon curd, with subtle ginger, lees and floral accents. Sappy orchard and citrus fruit flavors are given spine by tangy acidity and pick-up spiciness and a chalky nuance with air. Powerful yet lithe and focused, finishing with very good clarity and length and lingering spiciness."- Josh Raynolds, Vinous

Champagne Lanson Le White Label Sec Non-Vintage

R850.00 inc. VAT
"Pale gold. Spicy pear, melon and white peach scents and flavors are lifted by a note of tangerine. Emphatically fruity, showing good depth and energy for its sweetness. Closes smooth and long, with a touch of ginger adding bite. Spicy Asian dishes or strong cheeses would be fantastic with this plush Champagne." - Josh Raynolds, Antonio Galloni's Vinous

Champagne Lanson Le Blanc de Blancs NV

R995.00 inc. VAT
Champagne Lanson Le Blanc de Blancs NV, "Based on the 2014 vintage (supplemented by fully 40% reserve wines) and disgorged in February 2020 with seven grams per liter dosage, Lanson's NV Brut Le Blanc de Blancs offers up attractive aromas of citrus oil, flowers, white peach and brioche. Medium to full-bodied, pillowy and fleshy, with racy acids and a pinpoint mousse, it concludes with a mouthwatering, delicately chalky finish." - William Kelley, Wine Advocate

Champagne Lanson Vintage 1998 Magnum

R4,749.99 inc. VAT
Lanson 1998 presents a golden yellow colour. On the nose, aromas of apple, pear and quince are generously exuded, while notes of elderflower, honey and spices give this palette an airy quality. On the palette, the silky attack develops complex, persistent flavours of fruit jellies. The fresh finish underlines the delicacy of the vintage and prolongs the pleasure. Winemaker's notes

Champagne Lanson Le Black Label Brut Non-Vintage Mathusalem (6l)

R6,995.00 inc. VAT
“Light gold. Aromas of nectarine, pear and lemon curd, with subtle ginger, lees and floral accents. Sappy orchard and citrus fruit flavors are given spine by tangy acidity and pick up spiciness and a chalky nuance with air. Powerful yet lithe and focused, finishing with very good clarity and length and lingering spiciness.” – Josh Raynolds, Antonio Galloni’s Vinous

Champagne Lanson Le Black Label Brut Non-Vintage Magnum

R1,750.00 inc. VAT
"Light gold. Aromas of nectarine, pear and lemon curd, with subtle ginger, lees and floral accents. Sappy orchard and citrus fruit flavors are given spine by tangy acidity and pick up spiciness and a chalky nuance with air. Powerful yet lithe and focused, finishing with very good clarity and length and lingering spiciness.” – Josh Raynolds, Antonio Galloni’s Vinous

Champagne Lanson “Clos Lanson” Blanc de Blancs Brut 2006 Magnum

R6,560.00 inc. VAT
"From the immured one-hectare vineyard on the top of the hill, which also harbors the cellar of Champagne Lanson that dates back into the 18th century, the 2006 Clos Lanson is 100% first press Chardonnay from a very fine, chalky soil. It was fermented and aged in Argonne oak until spring 2007 (no malolactic fermentation), and disgorged after seven and a half years on the lees in December 2014 as Brut Nature with a dosage of three grams per liter. This bright yellow-golden colored prestige Champagne offers a brilliant nose of pure and ripe Chardonnay, along with delicate chalky flavors. Full and round on the palate, with a nice freshness and purity, this is a very elegant and well-balanced Blanc de Blancs. it has an aromatic as well as clear, fresh and mineral finish. This very first release has a very good length and characteristic mineral taste, with iodine notes along with ripe fruit and vanilla brioche flavors in the finish. This is a great new entry in the Lanson portfolio and it will improve with age" - Stephan Reinhardt, Robert Parker's Wine Advocate

Champagne Lanson “Clos Lanson” Blanc de Blancs Brut 2007

R3,510.00 inc. VAT
"Disgorged in July 2016 with only three grams per liter dosage, the 2007 Brut Blanc de Blancs Clos Lanson is showing very well indeed, unwinding in the glass with notes of dried white flowers, citrus oil, toasted brioche, oyster shell and smoke. On the palate, it's medium to full-bodied, deep and vibrant, with a racy spine of acidity, good concentration and chalky structuring extract. This is quite a tightly knit, tensile wine, despite the warm mesoclimate and two years on cork, which suggests it will enjoy a long future" - William Kelley, Robert Parker's Wine Advocate

Champagne Lanson “Clos Lanson” Blanc de Blancs Brut 2006

R3,100.00 inc. VAT
"The 2006 Clos Lanson is bright, focused and exceptionally pure. Veins of underlying acidity and chalkiness give the 2006 its super-distinctive, saline-driven personality. Lemon peel, white flowers, chalk and white pepper develop in the glass, adding further dimensions of nuance. With time in the glass, the 2006 acquires lovely textural brilliance, but it remains tense, crystalline and absolutely impeccable in its purity. The aromatics could use a bit more finesse and freshness, but otherwise this is a solid debut. Clos Lanson is fermented entirely in barrel, but the oak is very nicely integrated. Disgorged December, 2014." - Antonio Galloni, Vinous

Champagne Lanson “Le Vintage” Brut 2009

R1,250.00 inc. VAT
"Disgorged in February 2017, Lanson's 2009 Brut Vintage is more immediate than its 2008 predecessor, bursting from the glass with notes of citrus oil, green apples, fresh peach and wheat toast. Medium to full-bodied, pillowy and charming, it's bright and penetrating, but also comparatively giving and approachable for a young-vintage Lanson." - William Kelly, Wine Advocate

Champagne Lanson Ivory Label Demi-Sec Non-Vintage

R720.00 inc. VAT
"After a minimum of 3 years ageing in the cellars, Ivory Label unveils its colour with gold-coloured highlights that hint at the presence of Pinot Noir. On the nose, the champagne exudes aromas of ripe fruit, cinnamon and honey. On the palate it is fruity, all fullness and sensuality – the perfect thing if you wish to serve something refined to accompany foie gras, fruit tarts and succulent desserts. " - Producer Note

Champagne Lanson Le Rosé Label Brut Non-Vintage

R975.00 inc. VAT
"Pale orange. Fresh redcurrant and tangerine aromas are complemented by talc and allspice, with a seductive floral quality building in the glass. Lively and focused on the palate, displaying nervy citrus and red berry flavors and an undercurrent of chalky minerals. Finishes with very good clarity, grip and tangy persistence, the red fruit and mineral notes repeating." - Josh Raynolds, Antonio Galloni's Vinous.com

Champagne Lanson Black Label Brut Non-Vintage

R750.01 inc. VAT
"Light gold. Aromas of nectarine, pear and lemon curd, with subtle ginger, lees and floral accents. Sappy orchard and citrus fruit flavors are given spine by tangy acidity and pick up spiciness and a chalky nuance with air. Powerful yet lithe and focused, finishing with very good clarity and length and lingering spiciness." - Josh Raynolds, Antonio Galloni's Vinous.com