“The 2010 Colli Orientali del Friuli Picolit opens to a deep orange-gold color and shows musky aromas of sun-dried fruit and raisin. You also get bright tones of honey, apricot syrup and even a pungent whiff of pecorino cheese crust. The consistency of this overtly sweet dessert wine is exceedingly rich and chewy.” – Robert Parker’s Wine Advocate