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“The estate’s flagship wine, the 2005 Guado al Tasso, possesses gorgeous aromatics and a core of vibrant, dark fruit framed by finessed tannins. Medium to full-bodied, it shows superb balance, particularly in the use of French oak, something that I haven’t always been able to say in the past. With air, attractive nots of wild herbs, smoke, minerals and sweet toasted oak develop to complete this very pretty Guado al Tasso.” – Antonio Galloni, Vinous
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