Would you like to receive our exclusive offers and latest news?
Fill in your details below to subscribe
R299.00 inc. VAT
“Elegantly luscious yet still classic, this blend offers an exotic twist to the Colmant style. Franschhoek, Robertson and Elgin fruit were used in the 52% Pinot Noir and 48% Chardonnay blend. A portion (10%) of the wine underwent fermentation in French oak barrels and 20% of reserve wine from previous vintages was blended in to enhance intensity and complexity. Maturation time on lees is 24 months minimum. The wine was then degorged with the addition of a generous liqueur de dosage which added a unique twist to the gentle aroma and flavour.” – Winemaker’s notes