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NATURE
RATINGS
FRANCE, BURGUNDY
FRANCE, CHÂTEAU GRILLET
France, Champagne
France, Loire
France, Bordeaux
Germany, Mosel
Italy, Bolgheri
R270.00 inc. VAT
“Franschhoek, Robertson and Elgin fruit were used in the 52% Pinot Noir and 48% Chardonnay blend. A portion (10%) of the wine underwent fermentation in French oak barrels and 20% of reserve wine from previous vintages was blended in to enhance intensity and complexity. Maturation time on lees is 24 months minimum. The wine was then degorged with the addition of a generous liqueur de dosage which added a unique twist to the gentle aroma and flavour.” – Producer Note
In stock
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