Il Poggione Rosso di Montalcino 2016

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  • The Wine Advocate
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R 295

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Tasting Note:

"The 2016 Rosso di Montalcino is packed tight with bold cherry fruit and blueberry. The wine's color is dark, almost purple, and the aromas are vinous and raw. The bouquet here offers a very direct and immediate quality of fruit, and you can absolutely taste the skins, pulp and seeds of the grape. That taste profile brings you straight inside the Sangiovese berry. All that tonic freshness and fruitiness just calls out for a steaming plate of fettuccine with wild porcini mushrooms piled high on top" - Monica Larner, The Wine Advocate

 
FactSheet
FactSheet:

Composition:
100% Sangiovese
Drink Date:
2018 - 2020
Alcohol:
14%

In French oak, followed by a period of bottle aging.

Body:
Medium

Which glass?
Zalto Bordeaux

Decant it?
yes

 
Vineyards & vinification
Vineyards & vinification:

15 days "submerged cap" fermentation in stainless steel tanks with indigenous yeasts at a controlled temperature 25/28 °C (77/82 F). Malolactic fermentation in stainless steel.

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Il Poggione Rosso di Montalcino 2016

Sangiovese, Il Poggione, Montalcino, Tuscany, Italy, Red, 750ml

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